• prep: 5 min
• cook: 0 hr
• total: 5 min

servings:

Make blender salsa in 5 minutes during ANY season of the year. This recipe uses canned tomatoes and (always available) fresh ingredients like cilantro, jalapeno, garlic, and onion.

• 1-28 oz can Organic Whole Peeled Tomatoes (keep the juice)
• 1 handful Cilantro (lightly chopped)
• 1/4 cup Red Onion (diced)
• 1-2 Limes (juiced with pulp)
• 1 Serrano Pepper (seeded and roughly chopped)
• 1 clove Garlic (grated)
• 1/2 tsp Kosher Salt
• 1/4 tsp Black Pepper
• 1/4 tsp Cumin

Click Here For Step-By-Step Instructions