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Restaurant Style Onion Rings Recipe
- prep: 10 min
- cook: 10 min
- total: 20 min
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SaveIngredients
- 1 quart vegetable oil
- 1 large vidalia onion, cut into 1/4" slices
- 1 1/2 cups all purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 2 eggs
- 1 cup milk
- 1 cup dry bread crumbs
- Seasoned salt, to taste
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 2200 % Daily Value *
- Total Fat: 228 g 350.07%
- Saturated Fat: 33 g 167.09%
- Trans Fat: 0 g %
- Cholesterol: 6 mg 2.03%
- Sodium: 820 mg 34.18%
- Calcium: 177 mg 17.73%
- Potassium: 133 mg 3.8%
- Magnesium: 0 mg 0%
- Iron: 3 mg 16.53%
- Zinc: 0 mg 0%
- Total Carbohydrate: 51 g %
- Dietary Fiber: 2 g 6.05%
- Sugar: 4 g
- Protein: 10 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 2%
- Vitamin C 0%
- Vitamin D 7.78%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat45
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch3
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total4 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq