Red Velvet Creme Brulee

  • prep: 10 min
  • cook: 8 min
  • total: 18 min
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  • servings:
  • Summary

    This quick and easy Red Velvet Creme Brûlée will dazzle your loved ones in all it's red, sparkly glory!

    Ingredients

    • 1 cup buttermilk
    • ½ cup sugar
    • ¼ cup cocoa powder
    • pinch of salt
    • 1 teaspoon vanilla
    • 8 egg yolks
    • 1 cup heavy cream
    • ½-1 teaspoon red food coloring
    • 6 teaspoons turbinado sugar

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 1264 % Daily Value *
    • Total Fat: 101 g 155.7%
    • Saturated Fat: 41 g 202.9%
    • Trans Fat: 0 g %
    • Cholesterol: 3562 mg 1187.4%
    • Sodium: 632 mg 26.31%
    • Calcium: 492 mg 49.2%
    • Potassium: 454 mg 12.97%
    • Magnesium: 0 mg 0%
    • Iron: 9 mg 51.38%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 33 g %
    • Dietary Fiber: 1 g 2.67%
    • Sugar: 23 g
    • Protein: 54 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 13 g
    • Vitamin A 105.59%
    • Vitamin C 1.08%
    • Vitamin D 182.98%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat17
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat7
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total7 oz-eq

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