• prep: 30 min
• cook: 30 min
• total: 1 hr

servings:

I made this simple Red Velvet Cake to celebrate valentine's day with my family. This great delight is rich, moist, delicious and really easy to make. I did make some tweak to this and I really love the outcome.

• 2-1/2 Cups All-purpose Flour
• 1 Tsp Salt
• 2 Tsp Baking Powder
• 1/4 Cup Cocoa powder (unsweetened)
• 2 Tbs food coloring (Red )
• 1 Cup Butter
• 2 Cups Sugar
• 4 Eggs (large )
• 2 Tsp vanilla
• 1 Cup whole Milk
• 1/2 Cup Yogurt
• 4 Tbsp Flour
• 1 Cup Milk
• 1 Cup Sugar
• 1 Tsp Vanilla

Click Here For Step-By-Step Instructions