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Recept van glutenvrije muffins met chocolade druppels
- prep: 10 min
- cook: 25 min
- total: 35 min
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SaveIngredients
- 250 g zelfrijzend glutenvrije bakmeel (of 250 g zelfgemaakte glutenvrije meelmengsel en 2 tl bakpoeder)*
- 160 g suiker
- 1 pakje vanillesuiker
- snufje zout
- 1 ei
- 180 ml melk
- 100 ml olie
- 75 g pure chocolade druppels*voor gewone muffins gebruik 250 g tarwebloem in plaats van glutenvrije bloem en 2 tl bakpoeder
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 105 % Daily Value *
- Total Fat: 0 g 0%
- Saturated Fat: 0 g 0%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 0 mg 0%
- Calcium: 0 mg 0%
- Potassium: 15 mg 0.43%
- Magnesium: 0 mg 0%
- Iron: 1 mg 6.02%
- Zinc: 0 mg 0%
- Total Carbohydrate: 9 g %
- Dietary Fiber: 0 g 0%
- Sugar: 0 g
- Protein: 15 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 0%
- Vitamin C 0%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat0
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat2
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total1 oz-eq
