Raspberry Whipped Cream for Sugar Cream Pie
Raspberry Whipped Cream for Sugar Cream Pie
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    Use this recipe when making our Sugar Cream Pie.

    Ingredients

    • 2 teaspoons sugar
    • 1 cup raspberries
    • 1 1/2 cups cold heavy cream

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1304 % Daily Value *
    • Total Fat: 131 g 201.31%
    • Saturated Fat: 83 g 414%
    • Trans Fat: 4 g %
    • Cholesterol: 407 mg 135.61%
    • Sodium: 97 mg 4.05%
    • Calcium: 278 mg 27.76%
    • Potassium: 342 mg 9.77%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 7.33%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 31 g %
    • Dietary Fiber: 8 g 32%
    • Sugar: 21 g
    • Protein: 11 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 5 g
    • Vitamin A 105.85%
    • Vitamin C 53.6%
    • Vitamin D 56.7%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat26
    • Exchange - Fruit1
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit1 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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