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Raspberry Crumble Bars
- prep: 15 min
- cook: 45 min
- total: 1 hr
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SaveIngredients
- 1-1/2 cups All-Purpose Flour
- ½ teaspoon Baking Powder
- ? teaspoon Salt
- 1 stick Cold Salted Butter (cubed)
- 1 Large Egg
- 1 pint Raspberries
- ¾ cups Sugar
- ? cup Lemon Juice
- 2 teaspoons Cornstarch
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 328 % Daily Value *
- Total Fat: 17 g 25.79%
- Saturated Fat: 10 g 49.18%
- Trans Fat: 1 g %
- Cholesterol: 40 mg 13.49%
- Sodium: 263 mg 10.95%
- Calcium: 21 mg 2.11%
- Potassium: 564 mg 16.1%
- Magnesium: 0 mg 0%
- Iron: 1 mg 3.19%
- Zinc: 0 mg 0%
- Total Carbohydrate: 44 g %
- Dietary Fiber: 0 g 1.33%
- Sugar: 19 g
- Protein: 2 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 11.08%
- Vitamin C 24.53%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat3
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch2
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total2 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
