Raspberry-Cream Pavlovas

  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    This dessert is perfect for a pair or for a dinner party.

    Ingredients

    • 10 ounces frozen red raspberries, thawed in bag
    • 2 large egg whites
    • 1/2 cup sugar
    • Pinch of salt
    • 2 large egg yolks
    • 1/4 cup sugar
    • 2 1/2 tablespoons unsalted butter
    • 1 cup heavy cream

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 259 % Daily Value *
    • Total Fat: 19 g 29.57%
    • Saturated Fat: 12 g 60.92%
    • Trans Fat: 1 g %
    • Cholesterol: 58 mg 19.31%
    • Sodium: 11 mg 0.48%
    • Calcium: 35 mg 3.46%
    • Potassium: 39 mg 1.13%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.51%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 25 g %
    • Dietary Fiber: 2 g 8.1%
    • Sugar: 21 g
    • Protein: 2 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 14.72%
    • Vitamin C 12.21%
    • Vitamin D 6.3%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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