• prep: 15 min
  • cook: 10 min
  • total: 25 min
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  • servings:
  • Summary

    Your guests will think you made these yummy rolls from scratch...or bought them from a specialty bakery. No one needs to know the recipe calls for refrigerated dough! —Karen Weir, Litchfield, Connecticut

    Ingredients

    • 4 ounces cream cheese, softened
    • 1/4 cup plus 1/2 cup confectioners' sugar, divided
    • 1 can (8 ounces) refrigerated crescent rolls
    • 1/2 cup seedless raspberry jam
    • 2 teaspoons 2% milk

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 216 % Daily Value *
    • Total Fat: 10 g 15.36%
    • Saturated Fat: 3 g 14.44%
    • Trans Fat: 0 g %
    • Cholesterol: 14 mg 4.81%
    • Sodium: 258 mg 10.74%
    • Calcium: 15 mg 1.52%
    • Potassium: 20 mg 0.58%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 2.13%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 30 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 19 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 3.19%
    • Vitamin C 0%
    • Vitamin D 0.16%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq