Quick, Simple and Delicious Leftover Turkey Curry
Quick, Simple and Delicious Leftover Turkey Curry
  • prep: 5 min
  • cook: 15 min
  • total: 20 min
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  • servings:
  • Ingredients

    • 1 tablespoon neutral oil
    • 1 tablespoon unsalted butter
    • 1 large onion, peeled and finely chopped (about 1½ cups)
    • 4 garlic cloves, peeled and finely chopped
    • 1 inch knob of fresh ginger, peeled and grated
    • 2 tablespoons of your favorite curry powder (I like Sun Brand Madras)
    • 1 cup chicken or turkey stock
    • 1 cup heavy cream
    • 1 tablespoon honey
    • ½ cup greek yogurt
    • 1 tablespoon lemon or lime juice
    • ½ cup frozen peas, defrosted
    • 4 - 5 cups roast turkey or chicken, roughly chopped
    • 1 - 2 cups of any leftover roasted vegetables (brussels sprouts, potatoes, squash)
    • ½ cup flaked almonds, toasted
    • Fresh cilantro, chopped

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 887 % Daily Value *
    • Total Fat: 62 g 94.7%
    • Saturated Fat: 23 g 116.68%
    • Trans Fat: 1 g %
    • Cholesterol: 209 mg 69.76%
    • Sodium: 430 mg 17.93%
    • Calcium: 247 mg 24.71%
    • Potassium: 972 mg 27.76%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 24.13%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 29 g %
    • Dietary Fiber: 9 g 37.78%
    • Sugar: 13 g
    • Protein: 57 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 7 g
    • Vitamin A 33.74%
    • Vitamin C 44.84%
    • Vitamin D 11.2%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat10
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables1
    • Exchange - Lean Meat7
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total7 oz-eq

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