Nutrition
My Cookbooks
E-COOKBOOKS
Quick Cranberry Goat Cheese Gluten Free Crostini
- prep: 5 min
- cook: 20 min
- total: 25 min
Print
SaveIngredients
- 2 cups fresh cranberries (Or previously frozen)
- 1/4 c sliced red onion
- Salt/pepper, pinch
- 1 tbsp avocado or olive oil
- 1 tbsp balsamic vinegar
- 4-5 gluten free rolls sliced 1/4 to 1/2 in thick
- 1/4 cup or so of soft goat cheese (or soft cheese of choice, vegan cream cheese works too!)
- 1/2 c – 2/3 cup bunch basil, stemmed and chopped
- Thyme 1 sprig
- cracked Pepper and sea salt to taste (after baked)
- balsamic glaze to top
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 25
- Amount Per Serving
- Calories: 9 % Daily Value *
- Total Fat: 1 g 0.85%
- Saturated Fat: 0 g 0.38%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 0 mg 0.01%
- Calcium: 1 mg 0.14%
- Potassium: 9 mg 0.27%
- Magnesium: 0 mg 0%
- Iron: 0 mg 0.22%
- Zinc: 0 mg 0%
- Total Carbohydrate: 1 g %
- Dietary Fiber: 0 g 1.31%
- Sugar: 0 g
- Protein: 0 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 0.19%
- Vitamin C 2.32%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat0
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
