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Quick Cranberry Goat Cheese Gluten Free Crostini
  • prep: 5 min
  • cook: 20 min
  • total: 25 min
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  • servings:
  • Ingredients

    • 2 cups fresh cranberries (Or previously frozen)
    • 1/4 c sliced red onion
    • Salt/pepper, pinch
    • 1 tbsp avocado or olive oil
    • 1 tbsp balsamic vinegar
    • 4-5 gluten free rolls sliced 1/4 to 1/2 in thick
    • 1/4 cup or so of soft goat cheese (or soft cheese of choice, vegan cream cheese works too!)
    • 1/2 c – 2/3 cup bunch basil, stemmed and chopped
    • Thyme 1 sprig
    • cracked Pepper and sea salt to taste (after baked)
    • balsamic glaze to top

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 25
    • Amount Per Serving
    • Calories: 9 % Daily Value *
    • Total Fat: 1 g 0.85%
    • Saturated Fat: 0 g 0.38%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 0 mg 0.01%
    • Calcium: 1 mg 0.14%
    • Potassium: 9 mg 0.27%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.22%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 1 g %
    • Dietary Fiber: 0 g 1.31%
    • Sugar: 0 g
    • Protein: 0 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.19%
    • Vitamin C 2.32%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq