Queens Cake - How to make Queens Cake
Queens Cake - How to make Queens Cake
  • prep: 20 min
  • cook: 20 min
  • total: 40 min
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  • servings:
  • Summary

    Here is a sweet and ''easy to make'' treat that is really good for Breakfasts, little gatherings, movie nights, kids birthdays and even picnics.

    Ingredients

    • 1 1/2 cups plain flour
    • 1/2 cup butter
    • 2/3 cup icing sugar
    • 2 Eggs
    • 1 tsp baking powder
    • Zest of 1 lemon
    • 1/2 cup Black Currants
    • 2 Tablespoons Milk (optional)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 417 % Daily Value *
    • Total Fat: 17 g 26.04%
    • Saturated Fat: 10 g 51.91%
    • Trans Fat: 1 g %
    • Cholesterol: 41 mg 13.73%
    • Sodium: 253 mg 10.54%
    • Calcium: 103 mg 10.31%
    • Potassium: 78 mg 2.22%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 7.79%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 62 g %
    • Dietary Fiber: 2 g 8.43%
    • Sugar: 26 g
    • Protein: 6 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 12.96%
    • Vitamin C 4%
    • Vitamin D 3.15%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit1
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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