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Quail Eggs with Caviar
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- cook: 0 hr
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This classic pairing makes a decadent hors d'oeuvre.
Ingredients
- 12 quail eggs
- 1 baguette, cut into 24 slices
- 8 ounces choupique or American black caviar
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 116 % Daily Value *
- Total Fat: 2 g 2.66%
- Saturated Fat: 0 g 1.96%
- Trans Fat: 0 g %
- Cholesterol: 59 mg 19.58%
- Sodium: 352 mg 14.68%
- Calcium: 26 mg 2.62%
- Potassium: 18 mg 0.5%
- Magnesium: 0 mg 0%
- Iron: 2 mg 12.31%
- Zinc: 0 mg 0%
- Total Carbohydrate: 19 g %
- Dietary Fiber: 1 g 4%
- Sugar: 0 g
- Protein: 6 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 1 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 1.75%
- Vitamin C 0%
- Vitamin D 2.82%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat0
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total1 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
