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Pumpkin Spice Latte Cheesecake Brownies
  • prep: 10 min
  • cook: 45 min
  • total: 55 min
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  • servings:
  • Ingredients

    • 1 package Fudge Brownie Mix (18.3 oz)
    • ¼ Cup International Delight Pumpkin Pie Spice Iced Coffee
    • ? Cup vegetable oil
    • 2 Tablespoons instant coffee
    • 8 oz cream cheese, softened
    • 3 eggs
    • ? Cup granulated sugar
    • ½ teaspoon pumpkin pie spice
    • ½ teaspoon vanilla bean paste or extract

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 5814 % Daily Value *
    • Total Fat: 332 g 511.02%
    • Saturated Fat: 83 g 416.15%
    • Trans Fat: 2 g %
    • Cholesterol: 229 mg 76.33%
    • Sodium: 2494 mg 103.91%
    • Calcium: 805 mg 80.52%
    • Potassium: 2112 mg 60.35%
    • Magnesium: 0 mg 0%
    • Iron: 31 mg 171.44%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 728 g %
    • Dietary Fiber: 32 g 127.52%
    • Sugar: 511 g
    • Protein: 49 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 3 g
    • Vitamin A 54.73%
    • Vitamin C 31.85%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat66
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs47
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total2 oz-eq

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