Nutrition
My Cookbooks
E-COOKBOOKS
Pumpkin Nutella Muffins
- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Print
SaveIngredients
- 3 1/3 C. flour
- 2 tsp. baking soda
- 3 C. sugar
- 1 1/2 tsp. salt
- 1 tsp. cinnamon
- 1 tsp. nutmeg
- 1/4 tsp. ground ginger
- 1 C. oil
- 4 eggs
- 2/3 C. milk
- 2 C. pumpkin puree
- Nutella
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 35
- Amount Per Serving
- Calories: 149 % Daily Value *
- Total Fat: 7 g 10.54%
- Saturated Fat: 1 g 5.36%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0.16%
- Sodium: 102 mg 4.26%
- Calcium: 10 mg 0.98%
- Potassium: 43 mg 1.22%
- Magnesium: 0 mg 0%
- Iron: 1 mg 3.57%
- Zinc: 0 mg 0%
- Total Carbohydrate: 23 g %
- Dietary Fiber: 0 g 1.61%
- Sugar: 13 g
- Protein: 2 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 11.45%
- Vitamin C 1%
- Vitamin D 0.6%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat1
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total1 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
