- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Summary
The Italian cream cheese, mascarpone, lightens up the filling and topping.
Ingredients
- 1 1/2 cups unbleached all purpose flour
- 1/4 teaspoon salt
- 5 tablespoons chilled unsalted butter, cut into 1/2-inch cubes
- 1/4 cup chilled non-hydrogenated solid vegetable shortening, cut into 1/2-inch cubes
- 1/4 cup (or more) ice water
- 1 cup canned pure pumpkin
- 1 cup (packed) golden brown sugar
- 2 large eggs
- 1 teaspoon fresh lemon juice
- 1 teaspoon ground cinnamon
- 1 teaspoon ground ginger
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon ground cloves
- 1 8-ounce container mascarpone cheese*
- 1 cup chilled whipping cream
- 1/4 cup mascarpone cheese*
- 2 tablespoons sugar
- 1 teaspoon vanilla extract
- 1/8 teaspoon salt
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 494 % Daily Value *
- Total Fat: 31 g 47.73%
- Saturated Fat: 16 g 81.18%
- Trans Fat: 1 g %
- Cholesterol: 74 mg 24.77%
- Sodium: 141 mg 5.88%
- Calcium: 84 mg 8.38%
- Potassium: 100 mg 2.85%
- Magnesium: 0 mg 0%
- Iron: 2 mg 8.52%
- Zinc: 0 mg 0%
- Total Carbohydrate: 51 g %
- Dietary Fiber: 2 g 6.54%
- Sugar: 31 g
- Protein: 5 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 90.55%
- Vitamin C 0.83%
- Vitamin D 1.73%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat6
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs2
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total1 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq