Recipe Image
Pumpkin Doughnuts with Powdered Sugar Glaze and Spiced Sugar Doughnut Holes
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
Print Print Save Save
  • servings:
  • Summary

    Use a clip-on deep-fry thermometer to gauge the oil temperature when frying these doughnuts: too low and they'll absorb oil, turning leaden and soggy; too high and they'll burn before the insides are cooked through.

    Ingredients

    • 1 cup sugar
    • 4 teaspoons ground cinnamon
    • 2 teaspoons ground nutmeg
    • 3 1/2 cups all purpose flour
    • 4 teaspoons baking powder
    • 1 teaspoon salt
    • 1 teaspoon ground cinnamon
    • 1/2 teaspoon ground ginger
    • 1/2 teaspoon baking soda
    • 1/4 teaspoon ground nutmeg
    • 1/8 teaspoon ground cloves
    • 3 tablespoons unsalted butter, room temperature
    • 1 large egg
    • 2 large egg yolks
    • 1 teaspoon vanilla extract
    • 1/2 cup plus 1 tablespoon buttermilk
    • 1 cup canned pure pumpkin
    • Canola oil (for deep-frying)
    • 2 cups powdered sugar
    • Whipping cream

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 24
    • Amount Per Serving
    • Calories: 154 % Daily Value *
    • Total Fat: 2 g 2.69%
    • Saturated Fat: 1 g 4.89%
    • Trans Fat: 0 g %
    • Cholesterol: 4 mg 1.28%
    • Sodium: 217 mg 9.05%
    • Calcium: 28 mg 2.8%
    • Potassium: 25 mg 0.71%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 5.33%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 34 g %
    • Dietary Fiber: 1 g 4.32%
    • Sugar: 18 g
    • Protein: 2 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 25.93%
    • Vitamin C 0.22%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE...