Pumpkin Cinnamon Roll Muffins

Pumpkin Cinnamon Roll Muffins
Pumpkin Cinnamon Roll Muffins
  • prep: 15 min
  • cook: 15 min
  • total: 30 min
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  • servings:
  • Summary

    These pumpkin cinnamon roll muffins only require a few simple ingredients and just 30 minutes to make!! They're perfect for fall!

    Ingredients

    • 2 Pillsbury® Cinnamon Sweet Rolls® tubes
    • ? c. pumpkin butter or pumpkin puree*
    • Cream cheese frosting:
    • 4 oz. (1/2 block) cream cheese, room temperature
    • ¼ c. (1/2 stick) unsalted butter, room temperature
    • 1 c. powdered sugar
    • ½ tsp. vanilla extract

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 16
    • Amount Per Serving
    • Calories: 78 % Daily Value *
    • Total Fat: 0 g 0.13%
    • Saturated Fat: 0 g 0.26%
    • Trans Fat: 0 g %
    • Cholesterol: 1 mg 0.31%
    • Sodium: 50 mg 2.08%
    • Calcium: 25 mg 2.49%
    • Potassium: 20 mg 0.57%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.07%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 20 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 18 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 20.08%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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