Pumpkin Chocolate Chip Cake Recipe
Pumpkin Chocolate Chip Cake Recipe
  • prep: 30 min
  • cook: 1 hr 5 min
  • total: 1 hr 35 min
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  • servings:
  • Ingredients

    • 2½ cups all-purpose flour
    • 1½ cups sugar
    • ½ cup brown sugar
    • ¾ cup butter - softened
    • 2 eggs
    • 1 15 oz can pumpkin - pure
    • 1 cup chocolate chips
    • 1 tsp baking powder
    • 1 tsp baking soda
    • 1 tsp ground cinnamon
    • ¼ tsp allspice
    • 1 tsp vanilla extract
    • ¾ cup walnuts - finely chopped - divided in half

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 4913 % Daily Value *
    • Total Fat: 301 g 462.55%
    • Saturated Fat: 154 g 770.15%
    • Trans Fat: 7 g %
    • Cholesterol: 527 mg 175.64%
    • Sodium: 3518 mg 146.6%
    • Calcium: 637 mg 63.69%
    • Potassium: 1495 mg 42.72%
    • Magnesium: 0 mg 0%
    • Iron: 13 mg 73%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 554 g %
    • Dietary Fiber: 18 g 70.28%
    • Sugar: 427 g
    • Protein: 50 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 10 g
    • Omega 6 Fatty Acid: 47 g
    • Vitamin A 169.13%
    • Vitamin C 7.77%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat59
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs29
    • Exchange - Starch7
    • Exchange - Vegetables0
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total8 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total8 oz-eq

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