• prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
Print Save
  • servings:
  • Ingredients

    • 4 cups (1 lb 2 oz) all-purpose flour
    • 1/4 cup plus 2 tbs (2 oz) granulated sugar
    • 1 tbs plus scant 1/2 tsp instant yeast
    • 2-1/2 tsp kosher salt
    • 3 tbs (1-1/2 oz) unsalted European style butter, softened
    • 1/2 cup plus 2 tbs (5 oz) cold water
    • 1/2 cup plus 2 tbs (5 oz) cold whole milk
    • 1-1/4 cups (10 oz) cold unsalted European style butter, cut into 1/2 inch slabs
    • 1 large egg
    • sesame seeds for topping
    • sea salt

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 15
    • Amount Per Serving
    • Calories: 160 % Daily Value *
    • Total Fat: 3 g 4.33%
    • Saturated Fat: 2 g 7.53%
    • Trans Fat: 0 g %
    • Cholesterol: 7 mg 2.46%
    • Sodium: 341 mg 14.23%
    • Calcium: 16 mg 1.59%
    • Potassium: 37 mg 1.06%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 8.61%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 29 g %
    • Dietary Fiber: 1 g 3.6%
    • Sugar: 4 g
    • Protein: 4 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 1.53%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE