• prep: 15 min
  • cook: 1 hr 20 min
  • total: 1 hr 35 min
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  • servings:
  • Summary

    Make BBQ pulled pork in half the time with this easy Pressure Cooker Pulled Pork recipe.

    Ingredients

    • 2 lbs Pork shoulder
    • 1 tbsp Onion powder
    • 1 tsp Garlic powder
    • 1 tbsp Mustard powder
    • 2 tsp Salt
    • 1/2 tsp Pepper
    • 1/2 c BBQ sauce + more sauce to taste
    • 1/2 c Water

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 297 % Daily Value *
    • Total Fat: 21 g 32.4%
    • Saturated Fat: 7 g 36.01%
    • Trans Fat: 0 g %
    • Cholesterol: 84 mg 28.09%
    • Sodium: 800 mg 33.33%
    • Calcium: 24 mg 2.36%
    • Potassium: 362 mg 10.33%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 8.25%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 4 g %
    • Dietary Fiber: 0 g 1.11%
    • Sugar: 2 g
    • Protein: 21 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 1.18%
    • Vitamin C 1.8%
    • Vitamin D 19.85%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total3 oz-eq

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