- prep: 20 min
- cook: 10 min
- total: 30 min
Summary
These tender cookies are so soft and flavorful. You'd never guess they're also lower in fat! —Jean Ecos, Hartland, Wisconsin
Ingredients
- 2/3 cup plus 2 tablespoons sugar, divided
- 1/4 cup sunflower oil
- 1 large egg, room temperature
- 1/4 cup molasses
- 2 cups white whole wheat flour or whole wheat pastry flour
- 2 teaspoons baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 3 tablespoons confectioners' sugar
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 1022 % Daily Value *
- Total Fat: 32 g 48.61%
- Saturated Fat: 4 g 18.95%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 1865 mg 77.69%
- Calcium: 152 mg 15.18%
- Potassium: 1049 mg 29.97%
- Magnesium: 0 mg 0%
- Iron: 10 mg 55.92%
- Zinc: 0 mg 0%
- Total Carbohydrate: 162 g %
- Dietary Fiber: 23 g 90.18%
- Sugar: 56 g
- Protein: 28 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 0.09%
- Vitamin C 0.08%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat6
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs4
- Exchange - Starch7
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total10 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq