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servings:

Ground beef and potatoes - Give your family a change of pace and replace the regular potato wedges with this ground beef and potato dish. This one pot dish is simply made with a combination of Ground beef with Potatoes.  The juices from the ground beef get infused inside the potatoes and this creates a rich, intricate, and hearty flavor when combined with the Tomato sauce. It tastes so good that each time I made this my super picky kid would ask for more. 

• 5 Russet potatoes
• 1 Onion (diced)
• 2 green Onions (Scallion)
• 3 Tbsp Vegetable Oil
• 1 Lb Ground Beef
• 1 1/2 Cup Tomato sauce
• 3 Tablespoons fresh Parsley (Chopped)
• 2 Stock cubes
• 1 Teaspoon Crayfish (Optional)
• 1 Teaspoon Paprika
• 1 Teaspoon black pepper
• 1 Teaspoon Curry powder
• 1 Bay leaf
• 11/2 Cup water
• 1 cup Beef or chicken stock
• Flour-Water mixture (2 Tablespoons of Flour + 1/4 to 1/2 cup Water)
• Salt to taste

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