Pork Loin with Apple-Cornbread Stuffing
Pork Loin with Apple-Cornbread Stuffing
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    The clear, sharp sweetness of apples makes the fruit an excellent companion to rich meats like pork.

    Ingredients

    • 4 ounces bacon (about 5 strips), cut into 1/4-inch-thick strips
    • 2 small onions, chopped (about 1 3/4 cups)
    • 1 fennel bulb, trimmed and coarsely chopped (about 1 3/4 cups)
    • 6 firm, tart apples, such as 'Northern Spy': 1 peeled, cored, and chopped (about 1 1/4 cups); 3 peeled, cored, and cut into 8 wedges each; 2 cored and cut into 8 wedges each
    • 4 sprigs fresh thyme, finely chopped
    • 2 sprigs fresh rosemary, finely chopped
    • 10 fresh sage leaves, finely chopped, plus 6 whole leaves
    • Coarse salt and freshly ground pepper
    • 12 ounces corn bread, cut into cubes (about 3 cups)
    • 1/3 cup homemade or low-sodium store-bought chicken stock
    • 1 boneless pork loin (4 pounds; about 1 foot long), butterflied (3/4 inch thick)
    • 1/4 cup olive oil
    • 2 cups apple cider
    • 1 pound cipollini onions

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 304 % Daily Value *
    • Total Fat: 12 g 18.84%
    • Saturated Fat: 3 g 13.21%
    • Trans Fat: 0 g %
    • Cholesterol: 38 mg 12.66%
    • Sodium: 242 mg 10.06%
    • Calcium: 90 mg 8.99%
    • Potassium: 431 mg 12.33%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 9.36%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 30 g %
    • Dietary Fiber: 4 g 14.34%
    • Sugar: 10 g
    • Protein: 18 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 6.99%
    • Vitamin C 13.54%
    • Vitamin D 2.55%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit1
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables1
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total2 oz-eq

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