• prep: 6 min
  • cook: 15 min
  • total: 21 min
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  • servings:
  • Summary

    Pizza di Spaghetti is a delicious way to "resurrect" pasta leftovers and transform them into a delicious appetizer or side. Serve with a side of marinara.

    Ingredients

    • 2 cups leftover spaghetti (coated with tomato sauce)
    • 4 eggs
    • ½ cup shredded mozzarella
    • ¾ cup cooked sausage
    • ¼ cup mik
    • ? cup extra virgin olive oil

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 275 % Daily Value *
    • Total Fat: 28 g 43.39%
    • Saturated Fat: 4 g 19.73%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 318 mg 13.24%
    • Calcium: 10 mg 0.97%
    • Potassium: 209 mg 5.97%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 3.31%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 3 g %
    • Dietary Fiber: 1 g 3.66%
    • Sugar: 2 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 5.33%
    • Vitamin C 7.14%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat6
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables1
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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