• prep: 10 min
  • cook: 20 min
  • total: 30 min
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  • servings:
  • Summary

    A colorful make ahead pasta salad with a pizza flair, perfect for a summer party. Recipe from PocketChangeGourmet.com. Adapted from Pillsbury

    Ingredients

    • 1 package (16 ounce) uncooked rotini pasta
    • 1-2 cups zesty Italian dressing
    • 1 cup cherry tomatoes, halved
    • 1 green bell pepper, diced
    • 1 package (small) sliced turkey pepperoni
    • 8 ounces mozzarella, cubed
    • ½ cup green onion, sliced
    • ½ cup green olives, sliced
    • ¼ cup grated Parmesan cheese
    • ½ tablespoon garlic salt
    • ½ tablespoon dried oregano
    • ½ tablespoon dried sweet basil
    • ½ tablespoon dried parsley

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 792 % Daily Value *
    • Total Fat: 42 g 64.32%
    • Saturated Fat: 2 g 10.36%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 4456 mg 185.67%
    • Calcium: 542 mg 54.25%
    • Potassium: 579 mg 16.54%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 15.71%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 75 g %
    • Dietary Fiber: 8 g 33.78%
    • Sugar: 14 g
    • Protein: 21 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 26.7%
    • Vitamin C 194.26%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat7
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch3
    • Exchange - Vegetables2
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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