• prep: 20 min
  • cook: 10 min
  • total: 30 min
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  • servings:
  • Summary

    Soft pistachio cookies rolled in chopped pecans and topped with a Hershey kiss.

    Ingredients

    • 1 cup butter, softened
    • 2/3 cup powdered sugar
    • 1 egg
    • 1 tsp vanilla
    • 3/4 tsp almond extract
    • 1 (3.4oz) box pistachio pudding mix
    • 2 cups flour
    • 1/2 tsp baking powder
    • 1/2 tsp baking soda
    • 1/2 cup mini chocolate chips
    • 1 1/2- 2 cups finely chopped pecans
    • 1 bag Hershey kisses

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 3
    • Amount Per Serving
    • Calories: 1623 % Daily Value *
    • Total Fat: 115 g 176.58%
    • Saturated Fat: 34 g 168.13%
    • Trans Fat: 1 g %
    • Cholesterol: 113 mg 37.58%
    • Sodium: 716 mg 29.83%
    • Calcium: 115 mg 11.46%
    • Potassium: 592 mg 16.9%
    • Magnesium: 0 mg 0%
    • Iron: 7 mg 40%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 139 g %
    • Dietary Fiber: 13 g 50.27%
    • Sugar: 57 g
    • Protein: 21 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 21 g
    • Vitamin A 25.8%
    • Vitamin C 1.61%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat22
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs4
    • Exchange - Starch4
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total6 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total6 oz-eq

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