- prep: 10 min
- cook: 10 min
- total: 20 min
Summary
Vegan Pistachio Chocolate Chip Cookies are loaded with salty pistachios and mini chocolate chips. The sweet/salty combo makes them an ideal baked treat! They’re egg-free and dairy-free!
Ingredients
- 1 and 1/2 cups organic unbleached all purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/3 teaspoon Himalayan pink salt
- 1/2 cup refined coconut oil, softened, not melted
- 1/3 cup coconut sugar, powdered*
- 1/3 cup turbinado sugar
- 1 and 1/2 teaspoons pure vanilla extract
- 2 Tablespoon non-dairy milk
- 1/2 cup non-dairy mini chocolate chips
- 1/2 cup pistachios, coarsely chopped
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 166 % Daily Value *
- Total Fat: 10 g 15.97%
- Saturated Fat: 7 g 34.56%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 118 mg 4.92%
- Calcium: 10 mg 1.02%
- Potassium: 67 mg 1.91%
- Magnesium: 0 mg 0%
- Iron: 1 mg 3.79%
- Zinc: 0 mg 0%
- Total Carbohydrate: 18 g %
- Dietary Fiber: 1 g 3.93%
- Sugar: 10 g
- Protein: 2 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 0.2%
- Vitamin C 0.19%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat2
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq