• prep: 20 min
  • cook: 0 hr
  • total: 20 min
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  • servings:
  • Ingredients

    • 1 1/4 cups pretzels, roughly crushed
    • 1/2 cup (1 stick) unsalted butter, melted
    • 1 cup sugar, divided
    • 1 (8 oz.) package cream cheese, softened
    • 1 (20 oz.) can crushed pineapple, drained
    • 1 (12 oz.) container frozen whipped topping, thawed

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1781 % Daily Value *
    • Total Fat: 109 g 167.69%
    • Saturated Fat: 69 g 344.05%
    • Trans Fat: 4 g %
    • Cholesterol: 297 mg 98.84%
    • Sodium: 845 mg 35.21%
    • Calcium: 151 mg 15.13%
    • Potassium: 104 mg 2.96%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.33%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 212 g %
    • Dietary Fiber: 0 g 0.92%
    • Sugar: 211 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 3 g
    • Vitamin A 63.08%
    • Vitamin C 4.65%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat22
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs14
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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