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  • Summary

    Fresh and zesty Pineapple Chorizo Burgers for grill season! Spicy pork and chorizo patties topped with grilled pineapple, avocado, and pico de gillo.

    Ingredients

    • 1/2 pound chorizo
    • 1 1/4 pounds ground pork
    • 1 garlic clove, minced
    • 2 teaspoons Worcestershire sauce
    • 3/4 teaspoon salt
    • 1/2 teaspoon dried thyme
    • 1/2 teaspoon dried oregano
    • 1 ripe avocado, thinly sliced
    • 6 fresh pineapple slices
    • Store-bought pico de gallo or chunky salsa
    • 6 soft sandwich rolls

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 794 % Daily Value *
    • Total Fat: 41 g 63.83%
    • Saturated Fat: 13 g 66%
    • Trans Fat: 0 g %
    • Cholesterol: 101 mg 33.77%
    • Sodium: 4029 mg 167.88%
    • Calcium: 23 mg 2.3%
    • Potassium: 439 mg 12.53%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 9.38%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 68 g %
    • Dietary Fiber: 2 g 6.27%
    • Sugar: 44 g
    • Protein: 26 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 3 g
    • Vitamin A 0.42%
    • Vitamin C 14.73%
    • Vitamin D 5.76%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables13
    • Exchange - Lean Meat4
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total4 oz-eq

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