Pimento Cheese Tomato Pie
Pimento Cheese Tomato Pie
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  • prep: 45 min
  • cook: 45 min
  • total: 1 hr 30 min
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  • servings:
  • Ingredients

    • 2 large, ripe tomatoes (any color will work)
    • salt
    • crust for single crust pie
    • 1 1/2 cups pimento cheese
    • basil leaves (optional)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 788 % Daily Value *
    • Total Fat: 66 g 100.8%
    • Saturated Fat: 41 g 206.4%
    • Trans Fat: 0 g %
    • Cholesterol: 197 mg 65.8%
    • Sodium: 1922 mg 80.06%
    • Calcium: 1289 mg 128.94%
    • Potassium: 340 mg 9.72%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 4.67%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 4 g %
    • Dietary Fiber: 0 g 0.72%
    • Sugar: 1 g
    • Protein: 46 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 43.26%
    • Vitamin C 8%
    • Vitamin D 11.55%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat10
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat7
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy4 c
    • MyPlate - Protein Total0 oz-eq

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