- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Ingredients
- Chocolate Cake Mix (or preferred flavor)
- Chocolate frosting (I just used 3/4 of a 16 ounce container)
- 48 ounces (3 pounds) Pink candy coating
- 48 pink M&M's
- Edible pen (Black Ink)
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 7738 % Daily Value *
- Total Fat: 93 g 142.52%
- Saturated Fat: 30 g 147.75%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 2226 mg 92.75%
- Calcium: 259 mg 25.89%
- Potassium: 957 mg 27.35%
- Magnesium: 0 mg 0%
- Iron: 14 mg 78.39%
- Zinc: 0 mg 0%
- Total Carbohydrate: 1735 g %
- Dietary Fiber: 10 g 40.16%
- Sugar: 1186 g
- Protein: 14 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 10 g
- Vitamin A 0.09%
- Vitamin C 0%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat19
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs115
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq