Pesto Brick Turkey

  • prep: 0 hr
  • cook: 30 min
  • total: 30 min
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  • servings:
  • Ingredients

    • Shady Brook Farm bone-in Turkey breast
    • 1 small jar pesto (~8 ounces)
    • 2 cast iron or heavy weighted skillets

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 2692 % Daily Value *
    • Total Fat: 163 g 250.8%
    • Saturated Fat: 34 g 167.5%
    • Trans Fat: 0 g %
    • Cholesterol: 736 mg 245.27%
    • Sodium: 3533 mg 147.19%
    • Calcium: 386 mg 38.59%
    • Potassium: 3113 mg 88.94%
    • Magnesium: 0 mg 0%
    • Iron: 16 mg 91.33%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 24 g %
    • Dietary Fiber: 4 g 15.92%
    • Sugar: 8 g
    • Protein: 260 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 17 g
    • Vitamin A 1.36%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat18
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat35
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total2 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total32 oz-eq

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