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  • Summary

    A white cake is an all-American classic recipe. This white cake recipe will become your favorite for celebrations and holidays -- and it tastes just like the white cake you'd find in your local bakery. (Don't worry. We won't tell your guests how easy it is!)

    Ingredients

    • 18 tablespoons (2 sticks plus 2 tablespoons) unsalted butter, room temperature, plus more for pans
    • 4 1/2 cups cake flour (not self-rising) plus more for pans
    • 1 1/2 cups whole milk
    • 9 large egg whites, lightly beaten
    • 1 tablespoon pure vanilla extract
    • 1/2 teaspoon almond extract
    • 2 tablespoons baking powder
    • 1 1/2 teaspoons salt
    • 2 1/4 cups sugar
    • 1 pint raspberries
    • 5 to 6 cups Italian Meringue Buttercream for Perfect White Cake

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 466 % Daily Value *
    • Total Fat: 19 g 29.04%
    • Saturated Fat: 11 g 57.13%
    • Trans Fat: 1 g %
    • Cholesterol: 50 mg 16.51%
    • Sodium: 584 mg 24.34%
    • Calcium: 106 mg 10.61%
    • Potassium: 61 mg 1.73%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 21.88%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 73 g %
    • Dietary Fiber: 2 g 8.81%
    • Sugar: 30 g
    • Protein: 6 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 11.15%
    • Vitamin C 8.33%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch3
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total3 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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