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Perfect Vanilla Buttercream
- prep: 5 min
- cook: 0 hr
- total: 5 min
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SaveIngredients
- 1 cup unsalted butter, room temperature
- 4oz cream cheese, room temperature
- the seeds of one Madagascar vanilla bean
- 2 tsp vanilla extract
- ¼ tsp salt
- 2lbs powdered sugar
- ¼-1/2 cup Madagascar vanilla bean infused heavy whipping cream (Recipe here)
- pink food gel – optional
- sprinkles – optional
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 1185 % Daily Value *
- Total Fat: 53 g 82.3%
- Saturated Fat: 33 g 165.08%
- Trans Fat: 2 g %
- Cholesterol: 148 mg 49.23%
- Sodium: 548 mg 22.83%
- Calcium: 49 mg 4.93%
- Potassium: 67 mg 1.93%
- Magnesium: 0 mg 0%
- Iron: 0 mg 0.27%
- Zinc: 0 mg 0%
- Total Carbohydrate: 184 g %
- Dietary Fiber: 0 g 0%
- Sugar: 169 g
- Protein: 2 g
- Alcohol: 1 g
- Omega 3 Fatty Acid: 1 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 34.81%
- Vitamin C 0.24%
- Vitamin D 3.78%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat11
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs12
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq