- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Summary
Perfectly cooked, no cracks, & not too sweet! This is the perfect cheesecake. Tips & tricks to help you get your own perfect cheesecake that will impress anyone!
Ingredients
- 1 1/2 cups graham cracker crumbs (about 12 whole graham cracker sheets)
- 5 tablespoons butter, melted + 1/2 tablespoon for the pan
- 4 bars (8 oz each) cream cheese, very softened *
- 1 cup granulated sugar
- 2 tablespoons cornstarch
- 1/2 cup sour cream (full-fat)
- 1 teaspoon vanilla extract
- 3 large eggs
- 1 large egg yolk
- 1 bag (12 oz) frozen raspberries, divided
- 3/4 cup white granulated sugar
- 1/2 cup water
- 1/2 teaspoon vanilla extract
- 1 tablespoon cornstarch
- 2 tablespoons cold water
- 1 tablespoon butter
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 0 % Daily Value *
- Total Fat: 0 g 0%
- Saturated Fat: 0 g 0%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 0 mg 0%
- Calcium: 0 mg 0%
- Potassium: 0 mg 0%
- Magnesium: 0 mg 0%
- Iron: 0 mg 0%
- Zinc: 0 mg 0%
- Total Carbohydrate: 0 g %
- Dietary Fiber: 0 g 0%
- Sugar: 0 g
- Protein: 0 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 0%
- Vitamin C 0%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat0
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq