Perfect Caramelized Onions
Perfect Caramelized Onions
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  • prep: 10 min
  • cook: 0 hr
  • total: 10 min
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  • servings:
  • Summary

    A building block to good flavor and the foundation of many stews and sauces involves caramelizing onions. It’s not difficult to do, but it does require a bit of patience as it takes at least an hour depending on the number of onions you’re doing.

    Ingredients

    • 1/4 cupgrapeseed oil
    • 16 onions medium (peeled with just the tops trimmed off)
    • 1 teaspoonsalt

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutritional Info
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