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Pepperoni, Potato, and Broccoli Rabe Pizzas
- prep: 25 min
- cook: 0 hr
- total: 25 min
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Hearty and bold, these pizzas have assertive and mouth-watering ingredients like broccoli rabe, pepperoni, manchego cheese, and -- yes, on a pizza -- potatoes for a dish that'll satisfy any hunger.
Ingredients
- All-purpose flour, for work surface
- 1 pound homemade or store-bought pizza dough, divided
- 2 Yukon Gold potatoes, very thinly sliced
- 2 shallots, very thinly sliced crosswise
- 2 tablespoons extra-virgin olive oil
- Coarse salt and ground pepper
- 1/2 bunch broccoli rabe (about 1/2 pound), trimmed, cut crosswise into 1 1/2-inch pieces
- 3 ounces sliced pepperoni
- 6 ounces manchego cheese, grated (2 1/2 cups)
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 509 % Daily Value *
- Total Fat: 25 g 38.92%
- Saturated Fat: 10 g 52.3%
- Trans Fat: 0 g %
- Cholesterol: 87 mg 29.1%
- Sodium: 954 mg 39.75%
- Calcium: 162 mg 16.2%
- Potassium: 0 mg 0%
- Magnesium: 0 mg 0%
- Iron: 2 mg 13.74%
- Zinc: 0 mg 0%
- Total Carbohydrate: 49 g %
- Dietary Fiber: 3 g 12.96%
- Sugar: 3 g
- Protein: 20 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 0%
- Vitamin C 0%
- Vitamin D 2.69%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat4
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch3
- Exchange - Vegetables0
- Exchange - Lean Meat1
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total3 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy1 c
- MyPlate - Protein Total1 oz-eq
