Peppermint Sugar Cookie Ice Cream Pie
Peppermint Sugar Cookie Ice Cream Pie
  • prep: 2 hr 15 min
  • cook: 25 min
  • total: 2 hr 40 min
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  • servings:
  • Summary

    This Peppermint Sugar Cookie Ice Cream Pie is an easy dessert that's full of holiday flavors. A buttery sugar cookie crust envelopes creamy peppermint ice cream and is topped with crushed candy canes. It's a simple dessert that is sure to impress everyone this holiday season!

    Ingredients

    • 1 box Krusteaz Butter Vanilla Sugar Cookie mix
    • 1 egg
    • 1/2 cup unsalted butter, softened
    • 1 gallon peppermint ice cream, softened slightly
    • About 1/2 cup crushed candy canes
    • Hot fudge and whipped cream for topping, if desired

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 627 % Daily Value *
    • Total Fat: 37 g 57.54%
    • Saturated Fat: 21 g 103.49%
    • Trans Fat: 0 g %
    • Cholesterol: 102 mg 34.1%
    • Sodium: 249 mg 10.4%
    • Calcium: 325 mg 32.51%
    • Potassium: 22 mg 0.62%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.53%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 61 g %
    • Dietary Fiber: 0 g 1.67%
    • Sugar: 58 g
    • Protein: 9 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 20.72%
    • Vitamin C 0%
    • Vitamin D 0.01%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat7
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs4
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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