• prep: 20 min
  • cook: 12 min
  • total: 32 min
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  • servings:
  • Ingredients

    • 1 lb beef top sirloin steak
    • ½ cup Kikkoman Teriyaki Marinade & Sauce
    • 3 tbsp vegetable oil, divided
    • 1 green and red bell pepper each
    • 1 onion
    • ¼ cup jalapeños
    • 1 garlic clove
    • 1 tbsp black bean paste
    • 1 tbsp soy sauce
    • 1 tbsp fresh ginger root
    • 1 tbsp cornstarch
    • ¾ cup beef stock
    • 1 tbsp black pepper

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 416 % Daily Value *
    • Total Fat: 14 g 22.15%
    • Saturated Fat: 5 g 22.73%
    • Trans Fat: 0 g %
    • Cholesterol: 59 mg 19.58%
    • Sodium: 3460 mg 144.18%
    • Calcium: 17 mg 1.75%
    • Potassium: 547 mg 15.62%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 21.74%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 35 g %
    • Dietary Fiber: 4 g 17.34%
    • Sugar: 21 g
    • Protein: 28 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 112.78%
    • Vitamin C 379.9%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch1
    • Exchange - Vegetables2
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total3 oz-eq

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