Penuche

  • prep: 1 hr 30 min
  • cook: 30 min
  • total: 2 hr
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  • servings:
  • Summary

    This rich and buttery creation is a family favorite.

    Ingredients

    • 1 1/2 cups of light brown sugar, firmly packed
    • 1 5 ounce can of evaporated milk
    • 1 1/4 sticks of unsalted butter, cut into small pieces
    • 1/4 teaspoon salt
    • 1/3 cup confectioners' sugar
    • 1 teaspoon vanilla extract

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 189 % Daily Value *
    • Total Fat: 10 g 15.25%
    • Saturated Fat: 6 g 28.44%
    • Trans Fat: 0 g %
    • Cholesterol: 31 mg 10.17%
    • Sodium: 277 mg 11.52%
    • Calcium: 345 mg 34.49%
    • Potassium: 404 mg 11.55%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.5%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 15 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 15 g
    • Protein: 10 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 9.88%
    • Vitamin C 0%
    • Vitamin D 38.89%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk1
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total0 oz-eq

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