• prep: 20 min
  • cook: 20 min
  • total: 40 min
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  • servings:
  • Ingredients

    • For the cookies:
    • 1 Cup Coconut Sugar
    • 3 Tbsp Coconut oil, melted
    • 1 Egg white
    • 1/2 tsp Amoretti Vanilla Madagascar Bourbon Extract
    • 2 Cups + 2 Tbsp Amoretti Pecan flour (7 1/2 oz or 215g) (Please weigh your flour to make sure you get perfect results, as different measuring cups can vary)
    • 1 3/4 tsp Baking powder
    • 1/2 tsp Salt
    • 1/4 Cup + 2 Tbsp Pecans, diced
    • 1/4 Cup Coconut sugar
    • 1 1/2 Tbsp Maple syrup
    • 2 1/2 tsp Coconut oil, melted
    • 1/8 tsp Salt
    • 1 Egg yolk

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 20 % Daily Value *
    • Total Fat: 1 g 1.94%
    • Saturated Fat: 1 g 5.55%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 605 mg 25.2%
    • Calcium: 44 mg 4.4%
    • Potassium: 14 mg 0.41%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.51%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 2 g %
    • Dietary Fiber: 0 g 1.35%
    • Sugar: 0 g
    • Protein: 0 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0%
    • Vitamin C 0.2%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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