• prep: 10 min
  • cook: 40 min
  • total: 50 min
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  • servings:
  • Summary

    For a twist on the classic holiday pie, try these tasty pecan pie bars.

    Ingredients

    • 2 cups flour
    • ¼ cup white sugar
    • ¾ cup butter, softened
    • ¼ teaspoon saltFilling
    • 4 eggs
    • 1.5 cup corn syrup
    • 1.5 cups white sugar
    • 3 TBSP butter, melted
    • 2 tsp vanilla
    • 2.5 cups chopped pecans

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 1366 % Daily Value *
    • Total Fat: 84 g 129.94%
    • Saturated Fat: 35 g 176.48%
    • Trans Fat: 2 g %
    • Cholesterol: 130 mg 43.24%
    • Sodium: 533 mg 22.22%
    • Calcium: 22 mg 2.17%
    • Potassium: 259 mg 7.41%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 18.54%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 163 g %
    • Dietary Fiber: 6 g 25.08%
    • Sugar: 123 g
    • Protein: 12 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 32.89%
    • Vitamin C 8.22%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat16
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs7
    • Exchange - Starch3
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total3 oz-eq

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