• prep: 0 hr
  • cook: 0 hr
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  • Summary

    Imagine peanut brittle that is as delicate as lace, with the familiar buttery crunch.

    Ingredients

    • 5 tablespoons unsalted butter, cut into pieces
    • 1/2 cup sugar
    • 3 tablespoons light corn syrup
    • 1 tablespoon heavy cream
    • 1/2 cup all-purpose flour
    • 1/4 teaspoon salt
    • 3/4 cup salted roasted or cocktail peanuts, chopped
    • an 18- by 13-inch nonstick bakeware liner such as Silpat; a small offset spatula

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 464 % Daily Value *
    • Total Fat: 30 g 46.03%
    • Saturated Fat: 11 g 54.16%
    • Trans Fat: 1 g %
    • Cholesterol: 42 mg 14.13%
    • Sodium: 274 mg 11.41%
    • Calcium: 31 mg 3.13%
    • Potassium: 25 mg 0.71%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 6.04%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 48 g %
    • Dietary Fiber: 1 g 5.68%
    • Sugar: 32 g
    • Protein: 10 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 9.97%
    • Vitamin C 0.04%
    • Vitamin D 0.59%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total2 oz-eq

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