Nutrition
My Cookbooks
E-COOKBOOKS
Peanut Butter M&M Bars
- prep: 15 min
- cook: 25 min
- total: 40 min
Print
SaveSummary
An easy and Gluten-Free adaptable recipe that everyone will love. Using different colors of seasonal candies make these peanutty bars ideal for any holiday, party or event.
Ingredients
- 1 cup peanut butter, either creamy or chunky will work
- 3/4 cup butter, softened
- 1 1/2 cup brown sugar
- 2 eggs
- 1 teaspoons vanilla
- 1 1/3 cup all purpose flour (GF Option: gluten-free flour + 1 teaspoon xantham gum OR 2 tablespoons potato starch - unless flour already contains a thickening agent)
- 1 cup oats, uncooked (GF Option: use certified gluten-free oats)
- 1 teaspoon baking soda (GF Option: use a gluten-free brand)
- 1/4 teaspoon salt
- 1 cup M&M candies (GF Option: Most plain M&M candies are gluten-free, however not all of their candies are. Be sure to use certified gluten-free chocolate candies for a GF Option.)
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 0 % Daily Value *
- Total Fat: 0 g 0%
- Saturated Fat: 0 g 0%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 0 mg 0%
- Calcium: 0 mg 0%
- Potassium: 0 mg 0%
- Magnesium: 0 mg 0%
- Iron: 0 mg 0%
- Zinc: 0 mg 0%
- Total Carbohydrate: 0 g %
- Dietary Fiber: 0 g 0%
- Sugar: 0 g
- Protein: 0 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 0%
- Vitamin C 0%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat0
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
