Nutrition
My Cookbooks
E-COOKBOOKS
Peanut Butter Cookies with Coconut Flour
- prep: 10 min
- cook: 15 min
- total: 25 min
Print
SaveSummary
Fantastic low carb peanut butter cookies made with gluten free coconut flour. Enjoy them as a treat with a cup of almond or coconut milk.
Ingredients
- 1/4 cup coconut flour
- 1/4 cup low carb sweetener (or other sugar equivalent sweetener)
- 1/4 teaspoon stevia concentrated powder
- 1 cup unsweetened peanut butter
- 1/4 cup butter (softened)
- 2 eggs
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 31
- Amount Per Serving
- Calories: 61 % Daily Value *
- Total Fat: 6 g 8.57%
- Saturated Fat: 2 g 7.59%
- Trans Fat: 0 g %
- Cholesterol: 4 mg 1.31%
- Sodium: 55 mg 2.3%
- Calcium: 11 mg 1.09%
- Potassium: 3 mg 0.09%
- Magnesium: 0 mg 0%
- Iron: 0 mg 2.15%
- Zinc: 0 mg 0%
- Total Carbohydrate: 2 g %
- Dietary Fiber: 1 g 2.3%
- Sugar: 0 g
- Protein: 1 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 0.92%
- Vitamin C 0.03%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat1
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
