- prep: 5 min
- cook: 0 hr
- total: 5 min
Ingredients
- 4 ripe peaches
- 500 ml white wine (~ 2 cups)
- 500 ml sparkling lemonade (~ 2 cups) - I used diet
- 10 leaves fresh basil
- Ice cubes, to serve
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 199 % Daily Value *
- Total Fat: 0 g 0.6%
- Saturated Fat: 0 g 0.1%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 7 mg 0.29%
- Calcium: 30 mg 3%
- Potassium: 380 mg 10.85%
- Magnesium: 0 mg 0%
- Iron: 1 mg 3.99%
- Zinc: 0 mg 0%
- Total Carbohydrate: 29 g %
- Dietary Fiber: 2 g 8.96%
- Sugar: 24 g
- Protein: 2 g
- Alcohol: 12 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 11.36%
- Vitamin C 20.31%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat0
- Exchange - Fruit1
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol1
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit1 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq