Peach & Blueberry Crumbles

Peach & Blueberry Crumbles
Peach & Blueberry Crumbles
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • servings:
  • Summary

    {title} - A {category} recipe from Barefoot Contessa.

    Ingredients

    • For the Crumble:
    • 1 cup all-purpose flour
    • 1/3 cup granulated sugar
    • 1/4 cup light brown sugar, lightly packed
    • 1/2 teaspoon kosher salt
    • 1/4 teaspoon ground cinnamon
    • 1/4 pound (1 stick) cold unsalted butter, diced

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 5
    • Amount Per Serving
    • Calories: 341 % Daily Value *
    • Total Fat: 19 g 28.65%
    • Saturated Fat: 11 g 57.34%
    • Trans Fat: 1 g %
    • Cholesterol: 49 mg 16.25%
    • Sodium: 195 mg 8.13%
    • Calcium: 11 mg 1.06%
    • Potassium: 33 mg 0.94%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 6.52%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 42 g %
    • Dietary Fiber: 1 g 2.97%
    • Sugar: 23 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 11.34%
    • Vitamin C 0.01%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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