• prep: 25 min
  • cook: 40 min
  • total: 1 hr 5 min
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  • servings:
  • Summary

    A picture-perfect cake!

    Ingredients

    • 1/2 cup packed brown sugar
    • 4 tablespoons unsalted butter, (melted)
    • 1/2 teaspoon ground cinnamon
    • 5 to 6 medium peaches, (peeled and sliced)
    • 1 1/2 cups all purpose flour
    • 1 teaspoon baking powder
    • 1/2 teaspoon baking soda
    • 1/4 teaspoon Kosher salt
    • 1/2 cup (1 stick) unsalted butter
    • 2/3 cup granulated white sugar
    • 1 large egg
    • 1 teaspoon almond extract
    • 1 cup buttermilk
    • powdered sugar, (for dusting the top of the cake)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 297 % Daily Value *
    • Total Fat: 14 g 21.9%
    • Saturated Fat: 9 g 44.09%
    • Trans Fat: 1 g %
    • Cholesterol: 38 mg 12.54%
    • Sodium: 254 mg 10.58%
    • Calcium: 56 mg 5.58%
    • Potassium: 77 mg 2.19%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 5.46%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 40 g %
    • Dietary Fiber: 1 g 2.3%
    • Sugar: 25 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 8.75%
    • Vitamin C 0.42%
    • Vitamin D 0.06%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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