- prep: 20 min
- cook: 32 hr
- total: 32 hr 20 min
Ingredients
- 5 peaches
- 1 large egg
- 2/3 cup packed light brown sugar
- ½ cup olive oil
- 1 tablespoon vanilla extract
- 2/3 cup almond meal
- ¾ cup milk, I used almond, use what you love
- 1 2/3 cup all-purpose flour
- ½ teaspoon baking soda
- ½ teaspoon baking powder
- 2 teaspoons cinnamon
- 1 teaspoon ground ginger
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 395 % Daily Value *
- Total Fat: 20 g 30.78%
- Saturated Fat: 3 g 14.34%
- Trans Fat: 0 g %
- Cholesterol: 26 mg 8.51%
- Sodium: 58 mg 2.4%
- Calcium: 72 mg 7.23%
- Potassium: 258 mg 7.37%
- Magnesium: 0 mg 0%
- Iron: 2 mg 11.56%
- Zinc: 0 mg 0%
- Total Carbohydrate: 49 g %
- Dietary Fiber: 3 g 13.86%
- Sugar: 26 g
- Protein: 7 g
- Alcohol: 1 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 2 g
- Vitamin A 7.73%
- Vitamin C 10.62%
- Vitamin D 4.2%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat4
- Exchange - Fruit1
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total2 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit1 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total1 oz-eq